Question

During the process of digestion , carbohydrates break down to ....the proteins into...and the fats into....

Answer 1

carbohydrates are broken down into monosaccharides(simple sugar), Proteins into amino acids and fats into fatty acids and glycerol

Answer 2

Answer:

These enzymes include proteases to break down proteins, lipases thatdigest fats and more amylase to finish splitting carbohydrates. Fats are broken down into fatty acids and glycerol, proteins into peptides and amino acids, and carbohydratesbecome simple sugars such as glucose and fructose