English, asked by madahvirahane, 5 months ago

e1111
think
I plan
easure
in the
India
DO000
grow
hina,
obert
1 in
first
w
cups only
blic
in
In most areas of China
the tea is made in small clay
teapots. At tea ceremonies,
cups are only half-filled. The
Chinese believe that the rest of the cup must be
filled with friendship and affection.
In Russia, tea is made and served in samovars
a special Russian tea kettle, made of metal.
Vietnam produces special varieties of tea such
as lotus tea and jasmine tea.
In Japan, tea is made using powdered green tea
called 'matcha'. The tea is mixed with boiled water
of using a bamboo whisk and served in small bowls.
And how about India ? A cup of tea is offered
се
to any guest or visitor as a token of hospitality even
in the humblest of homes. Most Indians like their
es
tea hot with a good deal of milk and sugar in it.
In the rainy season, it is brewed with ginger to give
it additional medicinal properties. Others add spices,
like cardamom, cloves or mace, to add to its taste
and flavour. Tea is a must after a plate of spicy
snacks, especially in the morning and evenings.
Some connoisseurs relish delicately flavoured
jasmine tea, green tea, lemon tea and even iced tea!
How about you?
write the 4 compound word ​

Answers

Answered by shubham928
0

Answer:

e1111

think

I plan

easure

in the

India

DO000

grow

hina,

obert

1 in

first

w

cups only

blic

in

In most areas of China

the tea is made in small clay

teapots. At tea ceremonies,

cups are only half-filled. The

Chinese believe that the rest of the cup must be

filled with friendship and affection.

In Russia, tea is made and served in samovars

a special Russian tea kettle, made of metal.

Vietnam produces special varieties of tea such

as lotus tea and jasmine tea.

In Japan, tea is made using powdered green tea

called 'matcha'. The tea is mixed with boiled water

of using a bamboo whisk and served in small bowls.

And how about India ? A cup of tea is offered

се

to any guest or visitor as a token of hospitality even

in the humblest of homes. Most Indians like their

es

tea hot with a good deal of milk and sugar in it.

In the rainy season, it is brewed with ginger to give

it additional medicinal properties. Others add spices,

like cardamom, cloves or mace, to add to its taste

and flavour. Tea is a must after a plate of spicy

snacks, especially in the morning and evenings.

Some connoisseurs relish delicately flavoured

jasmine tea, green tea, lemon tea and even iced tea!

How about you?

write the 4 compound word

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