Biology, asked by mariasiddiqui330, 2 months ago

each polysaccharide tested gives different color results with the iodine test. explain the reason briefly?

Answers

Answered by chouhanpushpraj44
2

Answer:

Answer. Iodine (iodine-potassium iodide, I2KI) staining distinguishes starch (a polysaccharide) from monosaccharides, disaccharides, and other polysaccharides. The basis for this test is that starch is a coiled polymer of glucose. Iodine interacts with these coiled molecules and becomes bluish

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