Eating places must be kept free of flies. Explain
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Flies carry disease and when they sit on the food item, the food item becomes unfit for consumption.
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Eating places must be kept "free of flies":
- This must be taken into consideration because flies serve as a carrier organism to many harmful, disease-causing pathogens.
- These organisms reside in and on these carrier organisms and may or may not affect the host.
- As flies sit on food pathogens are released onto the surface of food.
- This causes many diseases like Malaria, Typhoid, Dengue, etc.
- Thus, various measures should taken to avoid exposure of eating places or food to flies.
To learn more about Food pathogens:
What is pathogen?how does it gain entry into the body of living organism
https://brainly.in/question/458388
A mild heat treatment of food that destroys pathogens and extends its shelf life is called baking
https://brainly.in/question/5108696
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