Question

eeling an
'eel vegetables as th
Cut vegetables into uniform pie
Treat vegetables that brown easily with
under water until ready to use.
Save edible trim for soups, stocks and purees.
fruc
o vegan caway
7. Limp vegetables can be soaked briefly in acid to restore crispness.
8. Peel vegetables as thinly as possible.
fake
9. Green leafy vegetables can be washed with hot water before cooking.
10. Salty water will help eliminate insects.
11. Frozen vegetables thawed by the running water or microwave methods should
be cook immediately to avoid mushiness.
True 12. Two (2) cups of water is equivalent to 500 ml of water.
Else 13. Salt is needed in thawing vegetables by boiling.
false 14. Water is needed in thawing vegetables through microwave oven.
Frue_15. We need minimal amount of water in cooking frozen vegetables
Activity 3. Identification. Identify the word or method of thawing vegetables.​

Answer 1

Answer:

too long dear .................

Answer 2

Explanation:

I can't understand the question