Effect of fertilisation on carbon sequestration in soybeanwheat rotation under two contrasting soils and management practices in the indian himalayas
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Crop rotation is the practice of growing a series of dissimilar or different types of crops in the same area in sequenced seasons. It is done so that the soil of farms is not used for only one set of nutrients. It helps in reducing soil erosion and increases soil fertility and crop yield.
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This result sheds new light on the effect of long-term fertilization by iron and macronutrients on carbon sequestration, suggesting that changes in iron supply from below—as invoked in some palaeoclimatic9,10 and future climate change scenarios11—may have a more significant effect on atmospheric carbon dioxide
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