Question

effects of green revolution....... ...... spammers.... not allowed ❎❎❎❎​

Answer 1

Answer:

The Green Revolution (a term used for rapid increases in wheat and rice yields in developing countries brought about by improved varieties combined with the expanded use of fertilizers and other chemical inputs) has had a dramatic impact on incomes and food supplies in many developing countries.

The Green Revolution resulted in a record grain output of 131 million tonnes in 1978/79. This established India as one of the world's biggest agricultural producers. Yield per unit of farmland improved by more than 30% between1947 (when India gained political independence) and 1979.

The “green revolution” led to an increase in crop yield at least three times greater than the previous century, and this increase was primarily a result of the introduction of fertilisers, pesticides, and new crop varieties.

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Answer 2

Explanation:

Loss of soil fertility, erosion of soil, soil toxicity, diminishing water resources, pollution of underground water, salinity of underground water, increased incidence of human and livestock diseases and global warming are some of the negative impacts of over adoption of agricultural technologies by the farmers