Question

Effects of pest and insects on food

Answer 1

The hazards associated with pests enter food through one of two ways: (1) direct incorporation of the filth (that is the bodies or parts of the bodies of insects, mites, rodents, birds and other animals) into food or (2) the contamination of food or food-contact surfaces by the metabolic products released by those .




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Answer 2

It spoil the food. And if eaten can lead to the problem of stomach