Elaborate the role of yeast in preparation of alcohol
in 30 to 50 words....
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hey gurukulite, here is your answer by student of 8 f
Yeast is the main fermentor and alcohol producer and helps in the production of wine,beer
and other alcoholic drinks. It ferments the sugar coming from different sources to alcohol and
carbon dioxide, and this whole process of preparation of alcohol is called fermentation.
Explanation:
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