Elements found in kitchen
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Firstly it will be the bio-elements:carbon (main component)hydrogen oxygen nitrogen maybe sulphurmaybe phosphorusIf you’re using LPG, then that’s another source of carbon and hydrogen.Then here comes the metals.From salt and food materials - sodium, potassium, calcium, magnesium, etc.Kitchenware - iron, chromium (in stainless steel), titanium, maybe zinc??And this may surprise you:Chlorine - from table salt.Hope this helps.
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