energy value of foods is measured in?
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A food calorie is actually a “kilocalorie.” In other words it is the amount of energy needed to raise the temperature of one liter of water by one degree. Originally, the calorie content of a food was measured in a calorimeter.
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a calorie is a unit of measure of energy . very specifically , it is the amount of energy that is required to raised the temperature of 1 ml ( which is also 1 gram ) of water by 1 degree Celsius.
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