Question

enlist the functions of a tongue​

Answer 1

Explanation:

The tongue is vital for chewing and swallowing food, as well as for speech. The four common tastes are sweet, sour, bitter, and salty. A fifth taste, called umami, results from tasting glutamate (present in MSG). The tongue has many nerves that help detect and transmit taste signals to the brain

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Answer 2

Answer:

THE TONGUE FUNCTION

Explanation:

• THE TONGUE RELEASE THE SALIVA
• THE TONGUE MAKES THE BOLUS(FOOD)INTO CYME(LIQUID)
• THE TONGUE RELEASE THE SALIYA AMYLASE
• THE TONGUE USE TO SEND FOOD TO DIGESTIVE SYSTEM
• THE TONGUE WAS USE ALSO FOR TASTE THE FOOD
• IT MAKES THE FOOD SLIPARRY

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