Question

Enzymes are the biological catalysts which help in the digestion of food .....Some examples of digestive enzymes are amylase, pepsin, trypsin etc....Saliva

Answer 1

enzymes have a characteristic to catalyze a reaction. it have to proceed a reaction at a faster rate. it is only use as a catalyst in a digestion process after that it is destroyed by large concentration of HCL which is about 1.4 .

Answer 2

Answer:

amylase is the correct option