Enzymes in the pancreatic juice
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Pancreatic juice is a liquid secreted by the pancreas, which contains a variety of enzymes, including trypsinogen, chymotrypsinogen, elastase, carboxypeptidase, pancreatic lipase, nucleases and amylase.
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Enzymes in the pancreatic juice
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Pancreatic juice consists of alkaline (chiefly bicarbonate) fluid and enzymes; 200–800 ml is produced each day. The enzymes, such as trypsin, lipase, and amylase, are essential for the digestion of most of the protein, fat, and carbohydrate in the meal.
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