Chemistry, asked by sayyedabdull555, 3 months ago

ester of the higher fatty acids are also known as​

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Answered by tinkik35
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Fatty acid esters (FAEs) are a type of ester that result from the combination of a fatty acid with an alcohol. When the alcohol component is glycerol, the fatty acid esters produced can be monoglycerides, diglycerides, or triglycerides. Dietary fats are chemically triglycerides.

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