Physics, asked by shanthirachakonda623, 1 day ago

even though curd, butter, and ghee are all made from milk,guess why their rate of flow is different?

Answers

Answered by sehrali3b

0

Answer:

the rate of flow is different since the bonding in curd , butter and ghee are different ..

butter has more strong bonding

curd has less strong bonding

ghee has least strong bonding

Explanation:

hope it helps

thanks plz

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