Example of Crop Rotation
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With crop rotation, particular nutrients are replenished depending on the crops that are planted. For example, a simple rotation between a heavy nitrogen using plant (e.g., corn) and a nitrogen depositing plant (e.g., soybeans) can help maintain a healthy balance of nutrients in the soil.
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sugar cane, wheat, rice, corn (maize), white potatoes, sugar beets, barley, sweet potatoes, cassava, soybeans, wine grapes, tomatoes, bananas, legumes (beans and peas), and oranges. Most farm crops are managed as annual plants, meaning they are cultivated in a cycle of one year or less.
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