Chemistry, asked by jagwanilata30371, 8 months ago

Examples of ready to serve food

Answers

Answered by gisellefarrow
0

Answer:

Some examples of ready-to-eat foods include:

Soft cheeses such as brie, feta, ricotta, blue-veined, and Mexican-style soft cheeses such as queso fresco (unless it is made with pasteurized milk)

Soft-serve ice cream.

Hot dogs, luncheon meats, cold cuts.

Pâtés/meat spreads – unless canned.

Precooked chicken and other meats.

Answered by Anonymous
2

Answer:ready to eat commercially prepared food designed for ease consumption products designed as a consumption or ready to eat food are often prepared for that can be sold as a hot ready to eat dishes as room temperature, shelf stable , product or as refrigerator or frozen product that require minimal preparation

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