Question

Expalin how to preserve the food ? plz​

Answer 1

Answer:

To increase the shelf-life of the food products, application of various methods such as drying, storage in vinegar under acidic condition, canning, freezing, fermenting, dry salting, curing, smoking, and sealing have been suggested.

Answer 2

Answer:

Food preservation can be defined as the process of treating and handling food in such a way as to stop or greatly slow down spoilage and prevent foodborne illness while maintaining nutritional value, texture and flavour.