Explain about heat management and heat control methods food
Answers
Answer:
Heating food is an effective way of preserving it because the great majority of harmful pathogens are killed at temperatures close to the boiling point of water. ... In many cases, foods are actually cooked prior to their being packaged and stored.
Answer:
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Explanation:
It is more commonly referred to as 'heat stress'
A common cause of body heat is exposure to high temperatures
It is crucial to identify the symptoms that cause body heat
Body heat is one of the most common conditions faced by people across the world. Before we start, it is essential to define body heat in order to be aware of this particular health condition. It is more commonly referred to as “heat stress”. A common cause of body heat is exposure to high temperatures that are not suitable for the body. The normal temperature of the body lies between the ranges of 36.5–37.5 degrees Celsius. Inability of the body to cool down and bounce back into the normal range refers to body heat. For those who are wondering how to reduce body heat, it is crucial to identify the symptoms that indicate this uneasy state of the body. These include sleeplessness, a sort of burning sensation in the eyes, uneasiness in the stomach, ulcers, digestion problems like acidity and gas. In some people, it can impact the heart rate, leading to rapid heart beat among many other symptoms.
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