Question

Explain about the three crop seasons of india ??

Answer 1

Answer:

India has three cropping seasons — rabi, kharif and zaid. -Rabi crops are sown in winter from October to December and harvested in summer from April to June. Some of the important rabi crops are wheat, barley, peas, gram and mustard.

Answer 2

$\purple { \tt{ᴛʜʀᴇᴇ\: ᴄʀᴏᴘ \:Ֆᴇᴀsᴏɴs \:ɪɴ\: ɪɴᴅɪᴀ:}}$

$\begin{gathered}\Large\bf{\color{#9E9D24}ƦABI} \\ \end{gathered}$

• $\small \red{ \bigstar}$ ｲhis season starts after the rainy season. sowing begins in Sept-ember-October and harvesting takes place in February-march.
• ሠheat, barley, pulses and some oil seeds are grown in the Rabi season.

$\begin{gathered}\Large\bf{\color{#006064} ҜHARIF} \\ \end{gathered}$

$\orange\longrightarrow$ Ŧhe kharif season begins with the onset of the monsoons in June-july.

• Ŧhe crop grows in the rainy season and harvesting takes place after the retreat of monsoon in September-october.
• Ʀice, maize, millets, groundnuts, cotton jute are grown in the kharif season.

$\begin{gathered}\Large\bf{\color{#E65100}乙AID} \\ \end{gathered}$

• $\pink\longrightarrow$τhis is the summer season for growing crops which remain till April, May and June.
• ㄗroducts are mainly vegetables and fruits.

$\begin{gathered}\Large\bf{\color{#A1887F} ⊱⋅ ─────────── ⋅⊰} \\ \end{gathered}$