Explain anaerobic respiration performed by yeast.
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Anaerobic respiration is the respiration which occurs in the absence of oxygen. In this, glucose breaks down into pyruvates in absence of oxygen. Glucose breaks down into ethanol, CO2, H2O, energy, very little. ... When sugar is available along with oxygen, yeast is in the phase of cellular growth, it grows and multiplies
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When yeast is poured in the mixture of wheat and other materials to make bread, the cell of the yeast poured form chain reactions in the same cell multiple times that cause the number of cells to increase and multiply the quantity of the mixture.
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