CBSE BOARD XII, asked by sunitamondal5956, 10 months ago

explain any four non- nutritive components of diet?​

Answers

Answered by Anonymous
27
  • These include the beverages coffee and tea, direct and indirect food additives such as noncaloric sweeteners and food packaging materials, environmental contaminants such as polycyclic aromatic hydrocarbons (PAHs) and pesticides, and naturally occurring toxicants such as aflatoxins and hydrazines.
Answered by surbhikushwaha17
5

These include the beverages coffee and tea, direct and indirect food additives such as noncaloric sweeteners and food packaging materials, environmental contaminants such as polycyclic aromatic hydrocarbons (PAHs) and pesticides, and naturally occurring toxicants such as aflatoxins and hydrazines.

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