Social Sciences, asked by GoutamArya2939, 1 year ago

Explain any two schemes launched by the government to provide food security in india?

Answers

Answered by prernasingh597
90

supply of internal community is stupid people through government agency are known as PDF is an important activity of state ensure food security to the people under PDS the central government has assume responsibility for supply of Senthil comedies

Answered by niteshrajputs995
6

Answer:

The Public Distribution System and Buffer Stock, two crucial government-designed elements, play a crucial role in guaranteeing food security for the underprivileged.

Explanation:

Buffer Stock

Buffer stock is the term used to describe the quantity of foodgrains the government has purchased through the Food Corporation of India (FCI). Mostly, wheat and rice are bought. The food grains that are purchased are kept in granaries. The government uses this buffer stock to provide food to the less fortunate members of the community at a price that is less than the market rate, or the issue rate. When there is a food scarcity due to disasters or bad weather, buffer stockpiles can help. Before the start of the sowing season, the government announces the Minimum Support Price (MSP) to encourage farmers to increase crop production. Farmers who have a surplus of food grains are compensated at a pre-determined price by the FCI. The pre-announced price given to farmers is referred known as the Minimum Support Price (MSP).

Public Distribution System: A Vital Program for Food Security

The government employs the ration stores, which are subject to government regulation, to give food grains to the less fortunate members of society. The Public Distribution System is the name of this system (PDS). Ration shops are present in the majority of towns, cities, villages, and communities. Ration stores sell their goods for less money than the open market. Ration shops are also known as fair price shops. Kerosene for cooking, sugar, and food grains are a few examples of the commodities kept in ration shops.

Antyodaya Anna Yojana (AAY): A Vital Program for Food Security

Antyodaya Anna Yojana (AAY) was introduced by the government in December 2000. Under the Targeted Public Distribution System, one crore of Below Poverty Line (BPL) families were identified as being the lowest and received assistance (TPDS). This programme provided rice and wheat at heavily discounted rates of Rs 3 per kg and Rs 2 per kg, respectively. A total of 25 kg of foodgrains were distributed to each family. From April 2002, it was further increased to 35 Kg. Over 2 crore families were eventually covered as more BPL families were added.

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