Question

Explain centrifugation method of separation of cream from milk

Answer 1

Answer:

The process of centrifugation is used in dairies to separate cream from milk . Centrifugation is a method for separating the suspended particles of a substance from a liquid in which the mixture is rotated at a high speed in a centrifuge machine. ... Due to this process, milk separates into cream and skimmed milk.

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Answer 2

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♠ Explain centrifugation method of separation of cream from milk .

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✒ CENTRIFUGATION :-

⭐ Separation of cream from milk.Extraction of a pure sample of blood serum from blood, for testing purpose.

METHOD OF SEPARATING CREAM FROM MILK :-

• A separator is a centrifugal device that separates milk into cream and skimmed milk.

• Separation was commonly performed on farms in the past. Most farmers milked a few cows, usually by hand, and separated milk.

• Milk is a suspension of tiny droplets of oil (cream) in a watery liquid. The process of centrifugation is to separate cream from milk.

• The milk is put in a closed container in big centrifuge machine.When the centrifuge machine is switched on, the milk is rotated (or spun) at a very high speed container.

• Due to this the milk separates into 'cream' and 'skimmed milk .

• The cream, being lighter, floats over the skimmed milk.It can then be removed. Thus, cream is separated from milk by centrifugation

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