Explain fermentation in human muscle cell
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Fermentation is making ATP without oxygen, which involves glycolysis only. Fermentation recycles NAD+, and produces 2 ATPs. In lactic acid fermentation, pyruvate from glycolysis changes to lactic acid. This type of fermentation is carried out by the bacteria in yogurt, and by your own muscle cells.
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human blood cell 2 type of cell
white blood cell
red blood cell
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