Question

Explain Glycolysis & Fermentation

Answer 1

hi
Glycolysis and Fermentation. Glycolysis is an anaerobic metabolic pathway, found in the cytosol of all cells, which forms adenosine triphosphate (ATP ) by degrading glucose . ... In the overall reaction for glycolysis, one molecule of glucose is converted to two molecules of pyruvic acid.
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Answer 2

Glycolysis is the metabolic process that serves as the foundation for both aerobic and anaerobic cellular respiration. In glycolysis, glucose is converted into pyruvate. Glucose is a six-membered ring molecule found in the blood and is usually a result of the breakdown of carbohydrates into sugars.

Fermentation is a metabolic process that consumes sugar in the absence of oxygen. The products are organic acids, gases, or alcohol. It occurs in yeast and bacteria, and also in oxygen-starved muscle cells, as in the case of lactic acid fermentation. The science of fermentation is known as zymology.In microorganisms, fermentation is the primary means of producing energy by the degradation of organic nutrients anaerobically.