Science, asked by wrldsnot, 3 months ago

Explain how glycogen is broken down in lactic acid after the animal is killed.

Answers

Answered by Anonymous
0

Answer:

buri buri reaction takes place under the glycogen cells

Answered by ag987654321gupta
3

After the animal has been slaughtered, the glycogen in the muscle is converted into lactic acid, and the muscle and carcass becomes firm (rigor mortis). ... If the animal is stressed before and during slaughter, the glycogen is used up, and the lactic acid level that develops in the meat after slaughter is reduced.

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