Explain in details about the cultivation of paddy in India.
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Rice is also grown through irrigation in those areas that receives comparatively less rainfall. Rice is the staple food of eastern and southern parts of India. The seeds are transplanted by hand and then through proper irrigation, the seeds are cultivated. Rice grows on a variety of soils like silts, loams and gravels.
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Paddy fields are lands which focuses on the agriculture of semi aquatic crops like rice an taro.
Explanation:
- "Fertile alluvial soil" is very good for "paddy fields" which aids the rice plantation.
- "Rice is a tropical crop" and it needs optimum temperature like 25 degrees for its growth and cultivation.
- Paddy field requires a lot of water and thus areas which have decent monsoon are chosen for paddy cultivation.
- "Clayey loam soil" in monsoon is considered the best for "paddy fields".
- Cultivation in the paddy field is a very labour intensive job and thus includes a lot of manual labour.
- The ideal place for paddy "cultivation is alluvial deltas and river basins".
- It requires essential nutrients like nitrogen, phosphorous and potassium.
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