Explain in details the concept of diversification of agriculture in India.
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Agricultural diversification involves movement of resources from low value commodity mix to high value commodity mix. It focuses mainly on horticulture, dairy, poultry and fisheries sector. While most definitions of diversification in developing countries do work on the assumption that diversification primarily involves a substitution of one crop or other agricultural product for another, or an increase in the number of enterprises, or activities, carried out by a particular farm, the definition used in developed countries sometimes relates more to the development of activities on the farm that do not involve agricultural production.
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