Explain me about sustainable agriculture
Answers
Answer:
Sustainable agriculture is farming in sustainable ways, which means meeting society's present food and textile needs, without compromising the ability of future generations to meet their needs.[1] It can be based on an understanding of ecosystem services. There are many methods to increase the sustainability of agriculture. When developing agriculture within sustainable food systems, it is important to develop flexible business process and farming practices.[2]
Agriculture has an enormous environmental footprint;it is simultaneously causing environmental changes and being impacted by these changes. If the human population increase does not abate an increase in food production that will be required. Sustainable agriculture provides a potential solution to enable agricultural systems to feed a growing population within the changing environmental conditions.[4] Given the finite supply of natural resources at any specific cost and location, agriculture that is inefficient or damaging to needed resources may eventually exhaust the available resources or the ability to afford and acquire them.
Answer:
The word 'sustainable' has become very popular these days and is used to describe many different things. In this lesson we will explore how sustainability is associated with agriculture and the benefits and issues of this type of farming.
What Is Sustainable Agriculture?
If you had to choose, which would you prefer to eat: food that is grown more naturally or food that is enhanced by spraying it with pesticides or applying chemical fertilizers? Most people would prefer the natural food that is free of chemicals and artificial enhancements. Unfortunately, the majority of food we consume is produced using industrialized agriculture, which is a type of agriculture where large quantities of crops and livestock are produced through industrial techniques for the purpose of sale. This type of agriculture relies heavily on a variety of chemicals and artificial enhancements, such as pesticides, fertilizers, and genetically modified organisms. This type of agriculture also uses a large amount of fossil fuels and large machines to manage the farm land. Although industrialized agriculture has made it possible to produce large quantities of food, due to the negative aspects of this technique, there has been a shift towards sustainable agriculture.
Sustainable agriculture is a type of agriculture that focuses on producing long-term crops and livestock while having minimal effects on the environment. This type of agriculture tries to find a good balance between the need for food production and the preservation of the ecological system within the environment. In addition to producing food, there are several overall goals associated with sustainable agriculture, including conserving water, reducing the use of fertilizers and pesticides, and promoting biodiversity in crops grown and the ecosystem. Sustainable agriculture also focuses on maintaining economic stability of farms and helping farmers improve their techniques and quality of life.
There are many farming strategies that are used that help make agriculture more sustainable. Some of the most common techniques include growing plants that can create their own nutrients to reduce the use of fertilizers and rotating crops in fields, which minimizes pesticide use because the crops are changing frequently. Another common technique is mixing crops, which reduces the risk of a disease destroying a whole crop and decreases the need for pesticides and herbicides. Sustainable farmers also utilize water management systems, such as drip irrigation, that waste less water.