Question

explain of threshing​

Answer 1

Answer:

Threshing is the process of loosening the edible part of grain (or other crop) from the straw to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain.

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Answer 2

Answer:

Threshing is a process to separate of corn, rice, etc. From the rest of the plant using a machine or, especially in past, by hitting it with a special tool