Biology, asked by aakash312, 11 months ago

Explain pulses in brief....​

Answers

Answered by mandadisrishanpathvq
4

&lt;body</p><p>bgcolor=white&gt;&lt;maruee&gt;&lt;font color=</p><p>lawngreen&gt;

Pulses are the dried edible seeds of certain plants in the legume family. ... Pulses are very high in protein and fibre, and are low in fat. Pulses are also nitrogen-fixing crops that improve the environmental sustainability of annual cropping systems.

Answered by VelvetBlush
149

\huge\boxed{\fcolorbox{red}{orange}{Answer:-}}

India is the largest producer and consumer of pulses in the world.Pulses are important source of protein and minerals and are also known as poor man's meat. Pulses need less soil moisture and can survive in dry conditions.

Being a leguminous crops, pulses a key role in crop rotation (except arhar) as they have ability to fix nitrogen and restore soil fertility. Major pulses that are grown in India are tur(arhar),urad, moong, masur, peas and gram.

Similar questions