explain rancidity and prevention methods
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Answer:
When eatables comes in the contact of oxygen.They starts to rancid.This is called rancidity.That is why chips packets are kept in the contact with nitrogen to prevent to be oxidised
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Answer:
The oxidation of oils or fats in a food resulting into a bad smell and bad taste is called rancidity.
Explanation:
Preventing methods-->
◇Vaccum packing
◇Refrigeration of the food stuffs
◇By adding antioxidants
◇Replacing air by Nitrogen
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