explain seasanal bioaccumilation of heavy metals in fish EBWR.
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In the present study, the bioaccumulation of heavy metals (Cr, Cu, Cd, Pb) content were determined in freshwater edible fishes Cyprinus carpio Linnaeus and Pelteobagrus fluvidraco, which were caught from the Meiliang Bay, Taihu Lake, a large, shallow and eutrophic lake of China. The results showed that the Cr, Cu, Cd and Pb content in the edible parts of the two fish species were much lower than Chinese Food Health Criterion (1994). However, the results showed marked differences in the four analyzed metal content between the two species and different tissues as well as significant variations. Pb content were the highest in the liver of fishes, Cd contents were almost the same in all organs of fishes, Cr contents mainly enriched in the kidney and liver, Cu contents were the highest in gills, However, the total metal bioaccumulation were greatest in the liver, gills and the lowest in the muscle. ❤️
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