Explain
starch-glucose
glucose
interconversion theory
Answers
Answered by
1
Answer:
cDyyzruryD28-.xur Race Zrxvf6 S
Explanation:
q
Answered by
0
Answer:
This theory was proposed by steward (1964). It is modified theory of starch – sugar interconversion theory. ... When starch is hydrolysed, glucose formed in the guard cells. Since glucose is osmotically active, Osmotic Concentration & Osmotic Pressure of guard cells increases &yw decreases.
Similar questions
India Languages,
2 months ago
Economy,
2 months ago
English,
2 months ago
Social Sciences,
5 months ago
Geography,
5 months ago
Math,
10 months ago
Social Sciences,
10 months ago
Science,
10 months ago