explain storage of grain
Answers
Explanation:
Storage of Food Grains. The food grains obtained by harvesting the crops are dried in the sunshine before storing to reduce their moisture content.It is necessary to prevent them from spoilage. The higher moisture content in food grains promotes the growth of fungus and moulds on the stored grains which damages them.
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Answer:
Answer:-
Before the crops are available for consumption, they need to be stored in a suitable environment where they are protected from any damage. The grains are dried under the sun to remove as much moisture content as is possible . They are then packed in gani bags or silos and are kept in the storage areas .
Following are the conditions necessary for a storage area :-
● An important factor that needs to be considered while storing the grains is that it should be free from any moisture. The storage areas should be kept clean and dry.
● In order to keep away the pests, pesticides should be sprayed beforehand.
● Periodic instructions of the storage area is necessary to ensure the safety of the grains.