explain the agricultural products of different climatic regions
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An “Agro-climatic zone” is a land unit in terms of major climates, suitable for a certain range of crops and cultivars. The planning aims at scientific management of regional resources to meet the food, fiber, fodder and fuel wood without adversely affecting the status of natural resources and environment. Crop yield is (FAO, 1983). Agro-climatic conditions mainly refer to soil types, rainfall, temperature and water availability which influence the type of vegetations. An agro-ecological zone is the land unit carved out of agro-climatic zone superimposed on landform which acts as modifier to climate and length of growing period.
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