Explain the composition of triglyceride.
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Triglycerides are composed of two types of molecules, i.e., glycerol (3 carbon molecules) and fatty acids which attach to the glycerol at the alcohol unit. It is mainly present in vegetable oils and animal fat. The structure is given in the image.....
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Triglyceride which is formed by esprification of a single molecule of glycerol, with three molecules of fatty acids. It is mainly present in vegetable oils and animal fat. Structure of triglyceride. These three fatty acids can be same or different.
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