Explain the concept of Chemical control.
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Chemical control may refer to: Any method to eradicate or limit the growth of pathogens which transmit disease to animals and plants, especially: Herbicides. Insecticides. Fungicides.
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Chemical control is based on substances that are toxic (poisonous) to the pests involved. When chemical pesticides are applied to protect plants from pests, diseases, or overgrowth by weeds, we speak of plant protection products. ... Then there are herbicides which are used against weeds.
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