Question

Explain the factors responsible for the rapid increase of food grain production in nineteenth centtury??

Answer 1

The factor responsible for rapid increase of food grains in England are as follows-

1. industrialisation

2. increase in population of farmers.

3. quality of Technology increased.

Answer 2

Answer..!!

1. Industrialisatio
2. Increase in population of farmers
3. Quality of technology increase..

Allah hafiz❤✌