Question

explain the fermentation process and the reactions involved
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Answer 1

Answer:

Fermentation is the process in which molecules such as glucose break down anaerobically [not requiring oxygen for growth]

Answer 2

Answer:

It can be further defined as that form of fermentation, characteristic of cells in general, in which the six-carbon sugar glucose is broken down into two molecules of the three-carbon organic acid, pyruvic acid (the nonionized form of pyruvate), coupled with the transfer of chemical energy to the synthesis of adenosine ...

Explanation:

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