Question

explain the following term. With which crop do you associated them? ( Retting) ​

Answer 1

Retting explanation

Retting is a process employing the action of micro-organisms and moisture on plants to dissolve or rot away much of the cellular tissues and pectins surrounding bast-fibre bundles, and so facilitating separation of the fibre from the stem.

The retting process, also known as degumming, involves the extraction of fiber bundles from the harvested stem. To date, several retting methods are applied; the most traditional, still widely used approaches, i.e., water retting and dew retting

Answer 2

Answer:

to give an discripitative name for a particular one is called term

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