Explain the formation of curd in few words.
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During the formation of curd ,bacteria convert the lactose present in milk to lactic acid. The lactic acid acts on casein, a protein present in milk , and changes its structure to form thick curds.
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Answered by
1
During the formation of curd ,bacteria convert the lactose present in milk to lactic acid. The lactic acid acts on casein, a protein present in milk , and changes its structure to form thick curds.
#нσρє íт нєℓρѕ♡~
#мαяк αѕ вяαíηℓíѕт☘️
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