Explain the importance of Misc Scene & Misc Place in a restaurant?
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Explanation:
Mise-en-scene is a French term which refers to “prepare the environment and make it presentable” Food and beverage outlets should be pleasant, comfortable, safe and hygienic to ensure better environment to accept guests.
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Answer:
Mise-en-scene is a French term which refers to “prepare the environment and make it presentable” Food and beverage outlets should be pleasant, comfortable, safe and hygienic to ensure better environment to accept guests
Explanation:
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