explain the phenomenon of "biological magnification". How does it affect organisms belonging to different trophic levels particularly the tertiary consumers?
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biological magnification, is the increasing concentration of a substance, such as a toxic chemical, in the tissues of tolerant organisms at successively higher levels in a food chain.
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Biological magnification is the increasing concentration of a substance, such as toxic chemical, in the tissues of tolerant organism at successively Higher levels in a food chain affects are given in the photo
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snowfallreena:
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yes both answer is given one in paragraph and another in photo
hmm
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