Explain the preparation of glucose from cane sugar.
Answers
Answered by
9
Sugar cane must be crushed to extract the juice. The crushing process must break up the hard nodes of the caneand flatten the stems. The juice is collected, filtered and sometimes treated and then boiled to drive off the excess water. The dried cane residue (bagasse) is often used as fuel for this process.
Similar questions
Social Sciences,
7 months ago
Environmental Sciences,
1 year ago
Physics,
1 year ago
Science,
1 year ago
Computer Science,
1 year ago
English,
1 year ago