Question

Explain the procedure of harvesting; threshing; and winnowing

Answer 1

Answer:

The process is separating grains from the harvested crop is called threshing. It may be done manually by striking the harvested crop against a head surface of by using aachine called thresher. The process is separating grains from the harvested crop of the chaff and hay with the help of wind is called winnowing.

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Answer 2

Answer:

1)HARVESTING:-Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, harvesting is the most labor-intensive activity of the growing season.

2)THRESHING:-Threshing is the process

of loosening the edible part of grain (or other crop) from the chaff to which it is attached. It is the step in grain preparation after reaping. Threshing does not remove the bran from the grain.

3)WINNOWING:-Wind winnowing is an agricultural method developed by ancient cultures for separating grain from straw. It can also be used to remove pests from stored grain. Winnowing usually follows threshing in grain preparation.

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