explain the process of making an indicator
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Answer:
Making your indicator:
Finely chop the red cabbage on the chopping board.
Place the chopped cabbage in a bowl.
Boil the kettle and pour the hot water in the bowl until it just covers the cabbage.
Stir a little bit and then leave for five to ten minutes. ...
Place the strainer over the second large bowl and pour off the liquid.
Answered by
2
Answer:
• Finely chop the red cabbage on the chopping board.
•Place the chopped cabbage in a bowl.
• Boil the kettle and pour the hot water in the bowl until it just covers the cabbage.
• Stir a little bit and then leave for five to ten minutes. ...
• Place the strainer over the second large bowl and pour off the liquid.
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