Explain the process of transportation of food in plants in detail.
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In plants, minerals and water are transported through the xylem cells from soil to the leaves. The root cells obtain ions from the soil which creates a difference in the concentration of ions between the roots and soil. Thus, there is a continuous water movement into the xylem.
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Mechanism of transport of food in a plant
It is by using the energy from ATP that the food made in the leaves of a plant is loaded in sieve tubes of phloem tissue. Then by the process of osmosis water enters into sieve tubes that contain sugar. This raises pressure in phloem tissue
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